Epicure's Extraordinary Cheese Dip™
Our most popular hot dip. If ever there was a surefire crowd-pleaser, this is it!
Cost Per Serving: 0.32
Prep Time: 10 minutes
Cook Time: 20 - 30 minutes
Ingredients
- 1 — 8 oz (250 g) pkg spreadable cream cheese
- 1/2 cup (125 ml) grated cheddar cheese
- 1/2 cup (125 ml) grated mozzarella cheese
- 1 cup (250 ml) light mayonnaise
- 1 Tbsp (15 ml) Epicure's Seasoning for Cheese, Chives & Bacon Dip
- 1 Tbsp (15 ml) Epicure's Lemon Dilly Dip Mix
- 1 Tbsp (15 ml) Epicure's 3 Onion Dip Mix
Instructions
1. Preheat oven to 350° F (175° C).
2. Combine all ingredients until well-blended and spoon into Epicure’s Baker.
3. Bake 20–30 minutes, or until heated through.
Lighten Up! Try it with light cream cheese and low-fat cheeses to save 40 calories and 4.5 g fat (2.7 g saturated) per serving.
Per Serving (2 Tbsp (30 ml)) : Calories 90, Fat 8 g (Saturated 3.5 g, Trans 0 g), Cholesterol 20 mg, Sodium 135 mg, Carbohydrate 1 g (Fibre 0 g, Sugars 0 g), Protein 2 g.
Tips: Serving Suggestion: Enjoy with crackers, sliced baguette, or scoop out a sourdough loaf to make a bread bowl.
May 12, 2009
